Formaggi e Salumi
Cheese Plate a selection of four Cheeses with Mustardo, Ohio Honey & Roasted Garlic Bulb 15
D'Auvergne (Cow, France) pasteurized, spicy, pungent, moist, meaty, "King of Blues"
Cantalet (Cow, France) raw, buttery, nutty, one of the oldest cheeses from France
Fleur Verte (Goat, France) pasteurized, soft, creamy, fresh herbs, slight sweetness
Farmstead Gouda (Cow, Ohio) raw, semi-firm, Dutch style, biodynamic, made from company owned cows
Salumi Plate cured meats with Marinated Olives & Mustardo & Peppadews Stuffed with Goat Cheese 15
Prosciutto di Parma (Air Cured Ham, Italy) delicate, silky, sweet, slightly salty
Bresola (Air Cured Beef Filet, Italy) soft, smooth with red fruit & mushroom aromas
Salumi Gentile ( (Air Dried Pork Sausage, California) chewy with excellent balance of flavor & seasoning
Sopprasetta (Dry Cured Pork, Italy) rustic and spicy with a touch of heatHalf Cheese or Salumi Plate (Choose 2 of Above) $8
Plate of Cheese & Salumi a combination of Salumi with your choice of two Cheeses served 18
with Mustardo, Marinated Olives, Peppadews Stuffed with Goat Cheese & Roasted Garlic Bulb
Salads
Spring Berries, Spring Mix, Walnuts, Goat Cheese & Raspberry Honey Vinaigrette 10
Caesar Romaine, Shaved Parmesan, Croutons & House Caesar Dressing 9
Steak Tenderloin, Tomato, Red Onion, Mixed Greens & Gorgonzola Dressing 13
Ugly Tom Heirloom Tomatoes, Fresh Mozzarella, Asparagus, Aged Balsamic in a Crispy Parmesan Bowl 10
Halloumi Fresh Watermelon, Pan Seared Halloumi Cheese, Mint, Aged Balsamic & Extra Virgin Olive Oil 9
Pizzas
Peach & Prosciutto Fresh Peaches, Prosciutto, Goat Cheese, Fresh Herbs & Extra Virgin Olive Oil 12
Mushroom Roasted Wild Mushrooms, Caramelized Onions, Asiago, Parmesan & Mozzarella 12
Vegetable Sundried Tomato Pesto, Spinach, Red Onion, Jalapenos, Tomato, Basil, Smoked Mozzarella 12
Pizza Margarita San Marzano Tomato Sauce, Fresh Basil & Fresh Mozzarella 12
Sausage & Fennel Chicken Sausage, Caramelized Fennel, Roasted Garlic, Tomato Sauce, Fresh Mozzarella & Parmesan Cheese 12
Small Plates
Baked Brie Wrapped in a Puff Pastry with a Brandy Brown Sugar Glaze, Fruit & Crackers 10
Calamari Lightly Fried served over Bell Peppers, Garlic, Spring Mix & Marinara Sauce 10
Trio Shrimp Ceviche, Guacamole, Black Bean Salsa served with Blue Corn Chips 10
Bruschetta Fresh Mozzarella, Tomato, Basil, Aged Balsamic Vinegar 8
Mussels Simmered in White Wine, Butter & Herbs 10
Empanadas Pulled Pork, Pineapple Sour Cream 10
Banana Peppers Stuffed with Mild Italian Sausage, Goat Cheese & Sundried Tomatoes 10
Lamb Chops Spinach, Pine Nuts, Golden Raisins with a Rosemary Lavender Syrup 15
Scallops Blackened, Black Bean Salsa & Chipotle-Blood Orange Sauce 12
Lobster Mac & Cheese Lobster Baked with Raw Milk Cheddar, Goat, Gouda & Parmesan Cheese 12
Halibut Baked, Mango Red Pepper Relish, Curried Cous Cous 12
Filet 6 Ounce Cut, Celery Root Mashed Potatoes, Glazed Portabellas 16
Chicken Stuffed with Wild Mushrooms, Goat Cheese, Demi Glace & Asparagus 12
Angel Hair Pasta, Shrimp, Tomatoes, Green Onion, Garlic, Lemon Beurre Blanc 12
Mini Burgers Cajun Spices, Blue Cheese Butter, Roasted Red Pepper & Sweet Potato Chips 10
Turkey Burgers Cranberry-Black Currant Mustard, Smoked Mozzarella, Avocado, Fresh Fruit 10
Portabella Sandwich Oven Roasted Portabella, Spinach, Red Pepper, Mozzarella, Balsamic, Ciabatta 10
Desserts
Tiramisu a Light & Creamy D'Vine Favorite 6.5
Chocolate Guinness Mousse Black Sponge Cake, Dark Chocolate Guinness Mousse,White Chocolate Mousse & a Chocolate Bowl 6.5
Wild Berry Parfait Frozen Whipped Custard with Wild Blueberries, Strawberries, Raspberries & a Chocolate Cookie Crust 6.5
Chocolate Pizza a Cocoa Sugar Crust Topped with a Hazelnut Spread & Finished with Belgian Dark, White & Milk Chocolates 10
We have special menu offerings for private parties. Click here for a printable pdf.
